From My Kitchen

Hi, I’m Lee-Anne, the hands and heart behind Thyme & Place Catering.

I started this journey in my home kitchen, inspired by family recipes and the joy of cooking from scratch. Every dish, pastry, and grazing board I create is handmade with care, using seasonal, quality ingredients.

I love helping people bring their gatherings to life, whether it’s a small family celebration, cozy afternoon tea, or a special corporate event. Each creation is designed to look as beautiful as it tastes and to make your event feel memorable and personal.

For me catering is more than food, it’s about sharing moments, flavours and a little bit of love for everyone at the table. Every order I take is made with thought, care and the same attention I give to my own family.

I can’t wait to help you make your next event delicious, thoughtful and truly yours.